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Which statement best describes a difference between saturated fats and unsaturated fats? A. Unsaturated fats tend to have higher melting points because they have only single carbon-carbon bonds, which allow the molecules to be straight. B. Unsaturated fats tend to have lower melting points because they have at least one carbon-carbon double bond, which causes the molecule to bend. C. Unsaturated fats tend to have lower melting points because they have only single carbon-carbon bonds, which allow the molecules to bend. D. Unsaturated fats tend to have higher melting points because they have at least one carbon-carbon double bond, which causes the molecule to be straight.
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