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Sugar Cane Company processes sugar beets into three products. During September, the joint costs of processing were $150,000. Production and sales value information for the month were as follows: Product Units Produced Sales Value at Splitoff Point Separable costs Sugar 6,000 $40,000 $12,000 Sugar Syrup 4,000 35,000 32,000 Fructose Syrup 2,000 25,000 16,000 Required: Determine the amount of joint cost allocated to each product if the sales value at splitoff method is used.

Sagot :

Answer:

The description as per the given question is described below.

Explanation:

The given value is:

Joint costs of processing,

= $150,000

According to the question,

The ratio of sale value will be:

= [tex]40,000:35,000:25,000[/tex]

= [tex]8:7:5[/tex]

On adding we get,

= [tex]8+7+5[/tex]

= [tex]20[/tex]

hence,

The amount of joint cost allocated to each product will be:

Sugar,

= [tex]150000\times \frac{8}{20}[/tex]

= [tex]60,000[/tex] ($)

Sugar syrup,

= [tex]150000\times \frac{7}{20}[/tex]

= [tex]52,500[/tex] ($)

Fructose syrup,

= [tex]150000\times \frac{5}{20}[/tex]

= [tex]37,500[/tex] ($)

The joint cost of sugar, sugar syrup, and fructose syrup is $60,000, $52,500, and $37,500 respectively.

What is the sales value at the split-off method?

The process where joint costs are assigned to joint products based on the sales value of the products at the split-off point.

Given:

Joint costs of processing=$150,000

Product          Units                Sales ValueSplitoff Point    Separablecosts

1. Sugar              $6,000                       $40,000                          $12,000  

2. Sugar Syrup   $4,000                       $35,000                           $32,000

3. Fructose Syrup $2,000                    $25,000                           $16,000

The ratio of sale value=

=40,000 : 35,000 : 25,000

= 8 : 7 : 5

On adding we get,

= 8+7+5

= 20

The amount of joint cost allocated to each product on basis of the Sales Value of Split-off Point will be:

1. Sugar= 1,50,000 X 8/20

=$60,000

2. Sugar syrup,= 1,50,000 X 7/20

=$52,500

3. Fructose syrup= 1,50,000 X 5/20

=$37,500

Therefore, the joint cost for each product on sales value at a split-off method for sugar, sugar syrup, and fructose syrup is $60,000,$52,500, and - respectively.

Learn more about sales value at the split-off method here:

https://brainly.com/question/15993499

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