Expand your horizons with the diverse and informative answers found on IDNLearn.com. Get accurate and comprehensive answers from our network of experienced professionals.
Sagot :
Answer:
When red cabbage is treated with an acid or a base, it produces anthocyanin, a water-soluble pigment that changes color. In acidic situations with a pH less than 7, the pigment turns red, whereas in alkaline (basic) situations with a pH more than 7, the pigment turns bluish-green.
Explanation:
When in vinegar in turns to a pinkish/red due to it being in the presence of an acidic substance.
We greatly appreciate every question and answer you provide. Keep engaging and finding the best solutions. This community is the perfect place to learn and grow together. Thanks for visiting IDNLearn.com. We’re dedicated to providing clear answers, so visit us again for more helpful information.