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Biodiversity Underpins Economic Activity
Food production relies on biodiversity for a variety of food plants, pollination, pest control, nutrient provision, genetic diversity, and disease prevention and control. Both medicinal plants and manufactured pharmaceuticals rely on biodiversity.
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In addition to the role biodiversity plays in helping people recover from illness, it also makes a significant contribution in preventing disease and illness, since well-functioning ecosystems can help protect human health
The biodiversity in agriculture is essential to satisfy human needs for food and security of livelihood. Biodiversity interacts with food and nutrition to deal with several issues. It helps to provide food security, nutrition, and well-being for a variety of animals and plants (both domesticated and wild).
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