IDNLearn.com offers a comprehensive solution for finding accurate answers quickly. Get the information you need from our community of experts, who provide detailed and trustworthy answers.
Answer:
They're usually cooked one of two equally awful ways: in a nonstick skillet greased only with some nonstick cooking spray, or with an avalanche of excess fat and oil designed to compensate for the absence of the egg yolk's richness.
Explanation:
hope this helps!