Answered

Get the information you need from a community of experts on IDNLearn.com. Discover the information you need quickly and easily with our reliable and thorough Q&A platform.

A culture of bacteria growing at 37°C was shifted to 25°C. How would you expect this shift to alter the fatty acid composition of the membrane phospholipids? Explain.

Sagot :

Okpalawalter8idn

The fatty acid composition of the membrane phospholipids is altered due to

Due to the fact that cholesterol is an inflexible plannar molecule which is  massive in size. Its presence will additionally make the membrane permeable and fluid.

Fatty acid composition of the membrane phospholipids Alteration

Whether the ambient temperature decreases, the permeability and fluidity of plasma membrane additionally decreases. Therefore to repair returned the regular permeability and fluidity level, greater quantity of unsaturated fatty acids are synthesized and integrated into the membrane. This bended look does no longer allowed them to pack tightly with every different and consequently their presence makes the plasma membrane loose. This helps in restoring again the permeability to regular level.

Therefore, Due to the fact that cholesterol is an inflexible plannar molecule which is  massive in size. Its presence will additionally make the membrane permeable and fluid.

For more on Chemicals visit

https://brainly.com/question/6876669

We value your presence here. Keep sharing knowledge and helping others find the answers they need. This community is the perfect place to learn together. Find clear answers at IDNLearn.com. Thanks for stopping by, and come back for more reliable solutions.