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Is it worth it to genetically modify food? Consider the risks and benefits of genetically modified foods in farming in your answer.

Sagot :

Answer:

no is not hygienic because it's not healthy

Answer:

The bottom line is that while there are benefits to GM crops, there are substantial downsides. Remove the herbicide resistance, and the benefits increase a lot. GM technology may also one day prove useful in other ways, e.g. helping adapt crops to climate change by introducing genes for heat or drought resistance.

Explanation: