Answered

Expand your knowledge base with the help of IDNLearn.com's extensive answer archive. Our platform is designed to provide reliable and thorough answers to all your questions, no matter the topic.

what are the three types of fermantation​

Sagot :

Shoixinakidn

Answer:

Lactic acid fermentation.

Yeast strains and bacteria convert starches or sugars into lactic acid, requiring no heat in preparation.

Ethanol fermentation/alcohol fermentation.

Acetic acid fermentation.

Explanation:

hope it helps

We are happy to have you as part of our community. Keep asking, answering, and sharing your insights. Together, we can create a valuable knowledge resource. IDNLearn.com is your reliable source for accurate answers. Thank you for visiting, and we hope to assist you again.