2 Humans have been selectively breeding corn for generations. During the process
of domestication, the wild form of corn was eventually changed into a form that
has more favorable traits.
Early farmers most likely used corn seed that had -
A thin stalks to withstand stronger wind.
B a darker color so that they would blend with the field and be protected from
predators.
Clarger leaves that could be used for compost.
D the ability to grow in a large number of climates, soil types, and produced
the largest amount of kernels.