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It is false that studies show that the use of fat replacers will reduce the risk of cardiovascular disease and obesity.
Fat replacers will directly replace typical fat molecules in foods on a weight-for-weight basis. They're usually artificial molecules which give no energy calories or structured lipide molecules which give reduced energy calories.
Obesity is a complicated illness involving an excessive quantity of body fat. It is not only a cosmetic concern. It's a medical drawback that will increase the chance of different diseases and health issues, like cardiopathy, diabetes, high pressure level and some cancers.
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