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Sagot :
The activities of Mediterranean Europe limited to agricultural products such as wine because of the region has been deforested and there are very limited mineral resources.
What agriculture is in the Mediterranean?
Plants suitable for the Mediterranean climate are permanent crops such as olives, grapes, oranges and nuts, most of which are found in areas with a Mediterranean climate. Apart from these crops, legumes, fresh vegetables and wheat are abundant, often supplemented by large livestock, mainly sheep and goats.
Prolonged periods of dry and hot weather tend to make cropping systems in these particular climates specialize in specific products of very high nutritional, commercial, social and environmental value. Due to its historical relevance, this type of produce has captured a large share of the global food market, including organic produce.
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