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Sagot :
First, we multiply 1/5 by 4, and 3/4 by 5.... So we use 19/20 of the flour already.
There was 1/20 fraction of flour left so divide that by 5 you get- 1/100 There was 1/100 of the flour in each of the 5 containers.
There was 1/20 fraction of flour left so divide that by 5 you get- 1/100 There was 1/100 of the flour in each of the 5 containers.
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