Answered

Find expert answers and community-driven knowledge on IDNLearn.com. Ask any question and receive timely, accurate responses from our dedicated community of experts.

Amount of Carbohydrates in Fruit (per 237 mL)

| Fruit | Carbohydrates (Grams) |
|-------------|------------------------|
| Apples | 17 |
| Bananas | 34 |
| Cherries | 19 |
| Grapefruit | 24 |
| Oranges | 21 |
| Peaches | 16 |
| Watermelons | 12 |

Among apples, cherries, oranges, and watermelons, which fruit would raise the level of sugar in blood by the least amount?

A. Oranges
B. Apples
C. Cherries
D. Watermelons

Sagot :

GinnyAnsweridn
To determine which fruit among apples, cherries, oranges, and watermelons would raise the blood sugar by the least amount, we need to compare the carbohydrate content of each fruit. Here are the carbohydrate values for each fruit as given:

- Apples: 17 grams
- Cherries: 19 grams
- Oranges: 21 grams
- Watermelons: 12 grams

We compare these numbers to ascertain which one has the lowest carbohydrate content:
- Apples have 17 grams of carbohydrates.
- Cherries have 19 grams of carbohydrates.
- Oranges have 21 grams of carbohydrates.
- Watermelons have 12 grams of carbohydrates.

By comparing these values, we can see that watermelons have the least amount of carbohydrates, with only 12 grams. Hence, a serving of watermelons would raise the level of sugar in the blood by the least amount.

Answer: watermelons
We appreciate your presence here. Keep sharing knowledge and helping others find the answers they need. This community is the perfect place to learn together. IDNLearn.com has the solutions to your questions. Thanks for stopping by, and see you next time for more reliable information.