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Which food must be cooked to at least 155°F?

A. Oysters
B. Meatballs
C. Elbow pasta


Sagot :

Final answer:

Meatballs must be cooked to 155°F for safety to prevent foodborne illnesses.


Explanation:

Meatballs must be cooked to at least 155°F to ensure safety. Cooking temperature is crucial to prevent foodborne illnesses as it kills harmful bacteria. Using a food thermometer is essential to accurately determine when meatballs reach this safe temperature.


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