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Name: Azariah Amankwah
Date: 5th July, 2024 (Friday)

Week-Mine (a)

Identify some basic terminologies used in the following:

Kenkey Production
Kenkey production is produced by steeping grains or corn.


Sagot :

Final answer:

Learn about key steps in Kenkey production.


Explanation:

Basic Terminologies in Kenkey Production:

  • Steeping: Soaking grains or cereals in water to soften them.
  • Fermentation: Allowing the mixture to undergo fermentation to develop flavor.
  • Wrapping: Enclosing fermented dough in maize or plantain leaves for cooking.

These processes are crucial in the traditional production of Kenkey, a popular Ghanaian dish.


Learn more about Kenkey production here:

https://brainly.com/question/31998340