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Make a prediction: What will happen to the egg proteins if the temperature increases? Explain your reasoning.

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Final answer:

When temperature increases, egg proteins can experience increased catalyzed reaction rates and conformational dynamics, but can ultimately denature at high temperatures.


Explanation:

When the temperature increases, the egg proteins undergo changes. Initially, there is an increase in the rate of the catalyzed reaction, leading to increased conformational dynamics. However, at high temperatures, the proteins can undergo denaturation, losing their structure and function.


Learn more about Impact of temperature on egg proteins here:

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