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What does HACCP involve?

A. Identifying ill customers, advising the enforcement authority, taking specimens and stopping any more food from being eaten.

B. Identifying unfit food, finding out who was responsible, and giving them a warning.

C. Washing hands using liquid soap and a nailbrush followed by careful drying.

D. Identifying hazards, introducing controls, monitoring the controls, and taking corrective action.

Sagot :

GinnyAnsweridn

Final answer:

HACCP is a program in the food industry focusing on food safety through identifying and controlling contamination points.


Explanation:

Hazard Analysis Critical Control Points (HACCP) is a program in the food industry that aims to ensure food safety by identifying and controlling contamination points throughout the production process. Companies establish critical control points (CCPs) to prevent contamination, set critical limits to control hazards, and implement monitoring procedures to ensure the process is controlled.


Learn more about HACCP and food safety measures here:

https://brainly.com/question/44447680


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