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Final answer:
Genetically modified foods present a controversial topic with arguments for and against their use due to potential benefits and concerns about risks.
Explanation:
Genetically Modified Foods: Arguments For and Against
Genetically modified foods (GMOs) have been a highly debated topic in recent years, with proponents arguing for their potential benefits in increasing crop yield and nutritional value, while opponents express concerns about potential health and environmental risks. Proponents often cite examples like golden rice, which has been genetically modified to produce vitamin A, addressing nutrient deficiencies in developing countries. On the other hand, opponents raise issues such as the potential creation of superweeds and the unknown long-term effects on human health as reasons to be cautious about GMOs.
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