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Matthew has a meal of steak and fries. Which enzyme is primarily involved in the digestion of the proteins in the steak?

This enzyme chemically converts protein to peptides.


Sagot :

Final answer:

Pepsin is the key enzyme in digesting proteins from steak, breaking them down into peptides and amino acids.


Explanation:

The primary enzyme involved in the digestion of proteins in steak is pepsin. Pepsin breaks down proteins into peptides in the stomach, and then other enzymes like trypsin and chymotrypsin further break down these peptides into smaller peptides and amino acids in the duodenum.


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