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Match meals to their primary sensory characteristics.
Flavor: Baked chicken, broccoli with cheese, carrots, and dinner roll
Texture: Grilled cheese sandwich with cold pasta salad and ice cream with hot fudge sauce
Temperature: Meatloaf with a side of peas and a side salad. Angel food cake with fresh strawberries on the side
Color: Spaghetti and meatballs with spinach salad and garlic bread and sorbet
Size/Shape: Each meal can be matched with a primary sensory characteristic based on the flavor, texture, temperature, color, or size/shape of the food items included.
https://brainly.com/question/30096067