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Hunting animals conferred advantages in survival and knowledge sharing. Gathering-hunting societies relied on natural resources for sustenance, with gathering playing a crucial role. Balance between hunting and gathering was essential for the dietary needs of these societies.
Hunting animals provided a significant advantage to early humans in their struggle for survival. By hunting, they were able to organize hunts and share knowledge with their young, contributing to their success in finding food sources.
In hunting and gathering societies, individuals relied on natural resources such as fruits, nuts, berries, roots, wild animals, and fish for sustenance. Bands followed herds of game animals and developed strategies to ensure a steady food supply.
While hunting was traditionally viewed as the primary subsistence mode, research indicates that gathering actually provided the majority of calories in these societies' diets, showcasing the importance of both activities.
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