Answered

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Which field within biotechnology is responsible for studying ways to make food more nutritious?

A. Genetic engineering
B. Agricultural microbiology
C. Pharmaceutical manufacturing
D. Animal and plant biotechnology

Sagot :

GinnyAnsweridn

Final answer:

Genetic engineering within biotechnology enhances food nutrition by introducing new traits to organisms.


Explanation:

Genetic engineering is the field within biotechnology responsible for studying ways to make food more nutritious. Scientists use genetic engineering methods to introduce new traits or characteristics to organisms, such as genetically modifying food crops to enhance nutritional profiles.


Learn more about enhancing food nutrition through genetic engineering here:

https://brainly.com/question/32672765


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