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Which is one quality of the entire open-ocean zone?

A. Few nutrients
B. Low pressure
C. Ample sunlight


Sagot :

Final answer:

The oceanic zone has low nutrient content, leading to fewer organisms.


Explanation:

The oceanic zone is characterized by low nutrient content due to thermal stratification and lack of processes bringing organic nutrients back to the surface. This results in fewer organisms inhabiting this zone compared to others in the ocean.


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